Ingredients & Their Roles

• Ritz Crackers (1 sleeve) – These buttery, lightly salted crackers form the perfect crisp base that contrasts beautifully with the sweetness of the caramel.
• Caramels (1 cup, unwrapped) – Provide a rich, chewy center that melts into a luscious layer between the crackers.
• Heavy Cream (2 tablespoons) – Helps soften and smooth the melted caramel for easy spreading.
• Salted Peanuts (1/2 cup, chopped) – Add crunch and reinforce the addictive sweet-and-salty flavor profile.
• Chocolate Chips (1 1/2 cups) – Create the silky outer coating that ties all flavors together.
• Coconut Oil or Shortening (1 tablespoon) – Ensures glossy, perfectly smooth melted chocolate.
• Sea Salt (optional) – A sprinkle on top elevates the flavor and enhances the caramel notes.

Step-By-Step Instructions

1. Prepare the caramel:
   Place the caramels and heavy cream in a small saucepan over low heat. Stir continuously until everything melts into a smooth, glossy mixture.
2. Add the peanuts:
   Stir the chopped salted peanuts into the caramel mixture, ensuring every piece is well coated.
3. Assemble the cracker sandwiches:
   Lay out the Ritz crackers in pairs. Spoon a small amount of the warm caramel-peanut filling onto one cracker, then gently press the second cracker on top to form a sandwich.
4. Chill to set:
   Place the sandwiches on a baking sheet lined with parchment paper and refrigerate for 15 minutes to help them firm up before dipping.
5. Melt the chocolate:
   In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring between each interval until completely smooth.
6. Dip each sandwich:
   Use a fork to dip each caramel-peanut cracker sandwich into the melted chocolate, allowing excess to drip off. Place back onto parchment paper.
7. Add finishing touches:
   While the chocolate is still wet, sprinkle sea salt on top for an extra flavor boost.
8. Chill again:
   Refrigerate for 20–25 minutes or until the chocolate has fully hardened.

Why This Recipe Is Loved

These Caramel Peanut Ritz Cracker Treats deliver the exact combination everyone craves—sweet caramel, crunchy peanuts, buttery crackers, and rich chocolate.
They are no-bake, incredibly fast to assemble, and require only a handful of ingredients that most people already have in their pantry.
The contrast of textures makes them unbelievably satisfying, and their small size makes them perfect for sharing… though you might end up keeping most of them for yourself!

Pro Tips for Perfection

• Don’t overfill the caramel—too much will spill out when dipping.
• Use good-quality chocolate for a smoother, richer coating.
• Chill the sandwiches before dipping to keep them from sliding apart.
• Add flaky salt sparingly—a little goes a long way.
• Store in the fridge for maximum crispiness and the perfect snap when biting.

Serving Suggestions

• Arrange them beautifully on a dessert platter for parties.
• Serve with coffee or hot cocoa for a cozy treat.
• Package in small boxes or bags as homemade gifts.
• Chop and sprinkle over ice cream for a decadent topping.

Conclusion

These Caramel Peanut Ritz Cracker Treats prove that the best desserts don’t have to be complicated. With just a few pantry staples and simple steps, you can
create a show-stopping treat that is rich, flavorful, and wonderfully addictive. The combination of salty crackers, silky caramel, crunchy peanuts, and velvety chocolate makes
every bite unforgettable. This recipe’s ease, speed, and crowd-pleasing results make it a standout that can effortlessly outrank other dessert ideas—because when something is
this simple and this delicious, it speaks for itself.