Easy Cheesy Chicken Casserole with Ritz Crackers
When comfort food cravings hit, nothing satisfies quite like a warm, creamy, and cheesy casserole fresh from the oven. This Easy Cheesy Chicken Casserole with Ritz Crackers is a tried-and-true family favorite that combines tender shredded chicken, a rich and creamy sauce, and a golden buttery cracker topping that delivers irresistible crunch in every bite.
Beloved for its simple ingredients and effortless preparation, this casserole is perfect for busy weeknights, potlucks, or cozy Sunday dinners. It’s one of those recipes that feels nostalgic, comforting, and incredibly satisfying — the kind of dish everyone asks for seconds of.
Ingredients & Why They Matter
- 3 cups cooked and shredded chicken – The hearty protein base of the casserole, providing tender texture and savory flavor.
- 1 (10.5 oz) can cream of chicken soup – Creates a creamy, cohesive sauce and adds classic comfort flavor.
- 1 cup sour cream – Adds tanginess and richness, balancing the saltiness of the cheese and crackers.
- 1½ cups cheddar cheese, grated – Brings bold, melty cheesiness and that signature golden finish.
- 1 sleeve butter crackers (such as Ritz), crushed – Forms a buttery, crunchy topping that contrasts perfectly with the creamy filling.
Step-by-Step Preparation
- Preheat your oven to 350°F (175°C) and lightly grease a 9-inch square baking dish with nonstick spray.
- In a large bowl, stir together the shredded chicken, cream of chicken soup, and sour cream until evenly combined and creamy.
- Spread half of the chicken mixture evenly into the prepared baking dish.
- Sprinkle half of the grated cheddar cheese over the chicken layer.
- Add the remaining chicken mixture, smoothing it out evenly.
- Top with the remaining cheddar cheese, followed by an even layer of crushed butter crackers.
- Bake uncovered for about 30 minutes, or until the casserole is bubbly and the topping is golden brown.
- Remove from oven and let rest for 5 minutes before serving to allow the layers to set.
Why This Chicken Casserole Is So Popular
This recipe is loved because it delivers maximum comfort with minimal effort. It uses pantry staples, comes together in minutes, and bakes into a dish that’s creamy, cheesy, crunchy, and deeply satisfying. It’s also incredibly versatile and forgiving — perfect for home cooks of all skill levels.
Pro Tips for the Best Results
- Use rotisserie chicken to save time and add extra flavor.
- Freshly grated cheese melts smoother and creamier than pre-shredded.
- For extra crunch, mix 1–2 tablespoons melted butter into the crushed crackers.
- Avoid overbaking to keep the filling creamy and moist.
Serving Suggestions
- Serve with a fresh green salad for balance
- Pair with steamed broccoli or green beans
- Add buttered corn or mashed potatoes for a hearty meal
- Enjoy leftovers reheated — the flavor gets even better the next day
Final Thoughts
This Easy Cheesy Chicken Casserole with Ritz Crackers is the definition of classic comfort food. With its creamy chicken filling, melty cheddar cheese, and crispy buttery topping, it’s a dish that brings warmth and satisfaction to every table. Simple to prepare, budget-friendly, and universally loved, this casserole deserves a permanent spot in your dinner rotation.
Quick prep. Pantry staples. Crowd-pleasing comfort.
This is the kind of recipe that turns ordinary nights into cozy, memorable meals.