🦀🦐🦞 Creamy Seafood Bisque with Crab, Shrimp & Lobster
Indulge in a rich and velvety bisque packed with tender crab, succulent shrimp, and sweet lobster. This elegant soup blends fresh seafood with aromatic onions and garlic, finished with a smooth cream base and a hint of paprika.
Ingredients:
• 1 cup crab meat
• 1 cup peeled shrimp
• 1 cup chopped lobster meat
• 1 onion, diced
• 2 garlic cloves, minced
• 4 cups seafood stock
• 1 cup heavy cream
• 1 tsp paprika
• Salt and pepper, to taste
Instructions:
1️⃣ In a large pot, sauté diced onion and minced garlic over medium heat until softened and fragrant.
2️⃣ Add seafood stock, crab meat, shrimp, lobster, and paprika. Bring to a simmer and cook gently for 20 minutes to meld flavors.
3️⃣ Carefully blend the soup until smooth and creamy. Return to heat and stir in the heavy cream.
4️⃣ Season with salt and pepper to your liking. Serve warm and enjoy the luxurious seafood richness!